The Scoop
The West Third Street cafe opened quietly in October 2015, between the Beverly Center and the Grove, and it is where Verve built its first Farmlevel Bar. That is a counter set apart from the register with a barista of its own, where you can work through sourcing and processing questions and buy beans by the ounce from the display jars. It takes its name from the Farmlevel Initiative that funds Verve's direct trade work, and it started here before anywhere else. Commune Design gave the room high ceilings, I-beam posts and exposed rafter joists, skylights over a horseshoe bar, leather table tops and plywood left to age. There is a patio, generous seating and parking, which on this stretch is the detail we would tell a friend first. One drink belongs to this address alone: the Pineapple Passion Guava Matcha, bright passion fruit and guava over silky cold foam, a vegan take on Verve's matcha. The rest of the menu is here too, including Usucha and the Matcha 1 and 1. Open from 7am every day.
Location
8051 W 3rd St, Los Angeles, CA 90048Matcha Flavors
Matcha Menu

At this location
Pineapple Passion Guava Matcha
Pineapple, passion fruit and guava paired with matcha and silky vegan cold foam.

Hot Pumpkin Pie Matcha Latte
Ceremonial matcha and milk with house-made pumpkin pie puree and warm spices, topped with graham cracker crumble.

Iced Pumpkin Matcha Latte
Ceremonial matcha and milk with house-made pumpkin pie puree and warm spices, topped with black sugar cold foam and graham cracker crumble.

Usucha
Matcha and hot water, hand whisked.

Matcha 1 & 1
Concentrated, rich matcha paired with a matcha macchiato.

Matcha Cortado
Equal parts matcha and steamed milk.

Matcha Cappuccino
Matcha and soft, fluffy steamed milk.

Matcha Latte
Matcha and steamed milk.

Matcha Americano
Matcha and water.

Matcha Strawberry Cookie - Jyan Isaac







